Rick’s Picks, Smokra, Pickled Okra with Smoked Paprika (15 oz jar). Made with Spanish smoked paprika which gives our pickled okra a deep, zesty flavor.
Our Smokra, with its vibrant taste and firm texture, was featured in Oprah magazine in a Cubano sandwich. Smokra is a knockout, all natural healthy snack and a great addition to an appetizer plate.
Our hand-crafted pickles are gluten free, low carb, low sugar, have no fat and no cholesterol. They are made with premium, non-irradiated spices, contain no additives or artificial preservatives, and are Non-GMO Project Verified. Jars are shelf-stable and must be refrigerated after opening.
Wrap Smokra in ham, roll it with prosciutto, or just halve it diagonally for a tasty treat. Use the brine for marinating brisket, tofu or pork. Chop and add to soups, gumbo and deviled eggs.
Founder Rick Field started Rick’s Picks at the farmer’s market in New York City and for over 15 years has made award-winning, hand packed, all natural pickles, made in season with produce from trusted farmers. Rick’s Picks makes the best pickles for people who cherish the traditions of home canning and appreciate the innovative spirit of the food world today.
