DANDELION ROOT - Frontier Co-op Dandelion Root (Botanical name: Taraxacum officinale) is used for wellness teas, juices, and sometimes in food.
HISTORICALLY DELICIOUS - Dandelion root has been prized by herbalists for centuries. The cut and sifted form makes it easy to use as an ingredient.
VERSATILE - Mainly used in teas, dandelion root can also be incorporated in juices and other recipes. In small amounts, this herb is a great addition to stews and soups.
SOURCED FROM BULGARIA - This dandelion root is grown in Bulgaria and is kosher certified and non-irradiated.
ABOUT US - Owned by stores and organizations that buy and sell our products, Frontier Co-op has been a member-owned cooperative since 1976. We support natural living and our products are never irradiated or treated with ETO. We’re committed to the health and welfare of the environment and everyone producing and consuming our botanical products.
Product details
Product Dimensions: 2 x 9.5 x 2 inches ; 14.4 ounces
