HAND-MINED IN THE HIMALAYAS – Frontier Co-op Himalayan Pink Salt is a type of rock salt (halite) that's sourced directly from the Himalayan mountains in Pakistan. The hand-mined salt crystals range from red to pink in color.
PERFECT FOR DIRECT COOKING – Our pink salt is sized to suit many direct cooking needs. It is finely ground to the point that it can be placed directly on your poultry, meat, and fish. The high mineral content in the pink salt makes it highly flavorful.
TASTY WITH TENDER MEAT – The pink salt is best used with tender meats such as chicken, lean pork, lean beef, and turkey. It can also be used with fish. In addition, to use with meats, pink salt can be mixed in sauces, brines, and marinades.
NON-IRRADIATED – No chemicals or harmful sprays are used on this product. This pink salt is extracted directly from the mountains of Pakistan and can be used as-is. The only processing involves breaking the pieces into smaller sizes.
ABOUT US - Owned by stores and organizations that buy and sell our products, Frontier Co-op has been a member-owned cooperative since 1976. We support natural living and our products are never irradiated or treated with ETO. We’re committed to the health and welfare of the environment and everyone producing and consuming our botanical products.
