Togarashi referring to the Japanese word for “chiles” or "peppers", is a group of table additions or seasonings that always including chile peppers bringing out the clean and simple flavors of Japanese food (sometimes referred to as shichimi or nanami togarashi). Togarashi is commonly found as "7 Spice", but we felt the traditional blend needed some gentle additions to give it a more rounded flavor, such as hemp seed & poppy seed.
100% Natural, No Preservatives or Bulking Agents, No SALT, No Sugar, Gluten Free Ingredients, Vegan, Non-GMO
Proprietary Spice Blend Recipe refined through 40 years of Internationally-inspired fine dining Risho family restaurants. Hand Roasted & Ground in small batches in Missoula, Montana. Quick & Easy meal recipe (under 25 minutes) on back of each can!
Don't KILL your spices! Keep them safe in this beautiful can protecting your spices from both light AND oxygen!
